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management restaurant in San Diego

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  1. Manager / Busser / Server / Line Cook / Sous Chef at New Chula Vista Restaurant

    Hiring for all positions, but especially Management and FOH (Server and Busser). We're a new casual sit-down restaurant opening in a few weeks in CV with 4...

  2. Restaurant Assistant Manager - San Diego at Ruby's Diner

    Full-service restaurant experience.:. Any additional projects or duties related to the overall operation and direction of the restaurant as determined by...

  3. HVAC Service & Refrigeration Technician at PFS Management d.b.a. McDonald's

    PFS Management CO., Inc d.b.a. Ideal candidates must have the ability to perform maintenance, service and repair of HVAC & Refrigeration equipment, and other...

  4. Restaurant Manager at Panda Express

    Restaurant Management Team responsibilities:. Lead all or some financial areas of a Panda Express restaurant including sales growth, cost management, and profit...

  5. Restaurant General Manager at Burger King

    We are a Burger King franchise looking to hire a hardworking and results oriented General Manager\*Quick Service/Fast Food restaurant experience is required\...

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    1. Restaurant Manager - Assistant Manager-

      We are seeking a Restaurant Manager - Assistant Manager- to join our team! You will be responsible for providing customers with a memorable dining experience, full service experience required.Responsibilities:Supervise and coordinate all culinary activitiesOversee guest services and resolve issuesEnsure a high quality of ingredients and food preparationTrain and manage kitchen personnelCreate ...

    1. Administrative Assistant at eSentio

      Make restaurant reservations, order and bring in-office meals. This job description is not intended to be all inclusive, and employee will perform other...

    1. Restaurant Managers

      Now Hiring Talented Restaurant Managers to join the San Diego Souplantation Teams! SUMMARYRestaurant Managers support the General Manager in execution of store objectives and initiatives. Is responsible for the daily direction of the operations of a single restaurant in accordance with prescribed operational priorities, company policies, procedures and budgetary objectives during scheduled ...

    1. Assistant Brewer at Walnut Brewery

      Attend management meetings to update in-house managers on brewery issues on a weekly basis. Brews beer to specific recipes observing all sanitation and safety...

    1. Restaurant Manager - La Jolla

      Restaurant Manager Salary: $45,000 - $55,000 based on experience Location: San Diego, California A few years ago we started as a local restaurant that had big ideas. Our goal was to give our customers consistently healthy dishes and quality service at affordable prices. We want our guests to be as passionate about our food as we are. We are a farm to table restaurant featuring a from-scratch ...

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    1. Assistant Maitre D' at Royal Caribbean Cruises Ltd.

      Bachelor degree in Hospitality Management from accredited college/university or the international equivalent preferred....

    1. Restaurant Manager - Rapid Growth

      Restaurant ManagerRapidly Growing Restaurant Group!A few years ago we started as a local restaurant that had big ideas. Our goal was to give our customers consistently healthy dishes and quality service at affordable prices. We want our guests to be as passionate about our food as we are. We are a farm to table restaurant featuring a from-scratch kitchen using local ingredients. Our hope is ...

    1. Assistant Maitre D - Mandarin Speaker at NCLH Corporation

      Prior restaurant management experience may substitute for this educational requirement at an equivalent rate....

    1. Restaurant Manager

      Restaurant Manager needed in San Diego!We're one of the hottest new restaurant concepts spreading across the region. Everyone in this business talks about how great they are, but we have the volume to prove it! They key to our growth has been our outstanding management staff and dedication to training our hourly employees. We seek the most professional, dedicated and skilled restaurant ...

    1. Cook/Prep Cook at Sizzler USA

      Attends all restaurant meetings. Prepares and produces food and menu items using approved recipes and standards....

    1. Restaurant Manager - San Diego - Pacific South

      Are you Craving a Career? Ready for Growth? COME SEE WHY PANDA MIGHT BE THE RIGHT PLACE! At Panda, we all share a common mission: "Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives." We invest in our people because great people run great operations that will exceed our guests' expectations. Talk to any of our ...

    1. Operations Chef at Gate Gourmet

      Excellent time management skills required. Works with management staff to improve performance of the unit. Minimum of 2 years supervisory experience working in...

    1. Accounting Manager (Hospitality / Restaurant)

      The Accounting Manager is responsible for all areas relating to accounting functions including the general ledger, accounts receivable, accounts payable, payroll and inventory. This position will be responsible for daily, weekly and monthly accounting tasks and activities.Job Requirements: Ideal Qualifications Include:• Bachelor's degree (Accounting or Finance degree preferred)• CPA or Master ...

    1. Experienced Timeshare Sales Professional at Welk Resort Group

      Realtor, loan agent, broker, real estate, mortgage broker, DRE, CAR, hotel, resort, hospitality, customer service, account management, sales, business...

    1. Restaurant General Manager

       Restaurant General Manager for a New Innovative Concept$60,000- $68,000 Medical, Dental and VisionPaid VacationAttainable BonusJoin this hip innovative team from the beginning and look forward to the growth this fast casual, fine dining concept will offer!!About the company:Our client prides itself on providing great tasting, healthy food as well as creating an amazing customer experience. ...

    1. SD New Restaurant seeks AGM to groom as GM at Herb & Wood

      High-volume fine-dining floor management experience (2 years or more), proficient in Aloha, OpenTable, Excel, InDesign, and HotSchedules....

    1. Restaurant General Manager

      Immediate opportunity for a General Manager with one of the Leaders in the Fine Dining Restaurant Industry! Looking for a professional General Manager who wants to be part of a premier fine dining experience. This exciting opportunity for the right General Manager offers great training, great compensation & benefits and much more!A successful candidate will bring 3+ years of General Manager ...

    1. Executive Kitchen Manager at King's Seafood Company

      Kitchen Management Experience:. You will have the opportunity to learn all aspects of operations from sophisticated operating systems to managing a product...

    1. Restaurant General Manager - San Diego

      Our goal when we opened was to give our guests the option to create unique combinations for their entrees. While other companies have pre-made recipes, we allow our guests to come up with their own favorite combos and watch it be cooked in front of their eyes! With quality side and from-scratch bread, we’ve become an instant favorite as we have expanded. We currently have over four dozen ...

    1. Assistant General Manager at Market Restaurant + Bar

      Restaurant Assistant General Manager. Must have at least 3 years' previous management experience and a strong understanding of the culinary arts....

    1. Restaurant Kitchen Manager

      In the past 15 years, we’ve been redefining what a sports bar should be in the 21st Century. Our menu isn’t just limited to wings, burgers, and beer. When guests come into dine with us, they have an abundant amount of from-scratch entrees to choose from. Thirsty? We feature a selection of beer and spirits that has something for every patron. Even more exciting is our growth! We’re opening up ...

    2. Restaurant General Manager

      Restaurant General ManagerRegional FavoriteIf you’re looking for tame, ordinary, and predictable…then look somewhere else! Our goal is to challenge our guests’ taste buds and present bold, mouthwatering dishes daily. With a 100% scratch kitchen, everything is made in-house. We take pride in giving customers the best meals they can imagine at great prices. We are evolving the look and feel of ...

    3. Restaurant Manager (FOH)

      Reports to: General ManagerThe Manager is responsible for all FOH functions on an opening, closing or mid-shift to include guest relations, supervision of all FOH staff and staffing levels, housekeeping, set-up, and food & beverage quality. The Manager ensures the shift is run smoothly and attends to any unexpected problems or emergencies that may arise, while ensuring the restaurant ...

    4. Restaurant General Manager

      A few years ago we started as a local restaurant that had big ideas. Our goal was to give our customers consistently healthy dishes and quality service at affordable prices. We want our guests to be as passionate about our food as we are. We are a farm to table restaurant featuring a from-scratch kitchen using local ingredients. Our hope is everyone, including our talented staff, can continue ...

    5. Restaurant Manager For The Fun and Exciting Dick's Last Resort Concept

      Immediate opportunity for successful Restaurant Managers with the fast-growing Dick's Last Resort concept, one of the most successful and hottest Sports-Themed Brands in the Restaurant Industry! We’re looking to fill a full-time FOH Manager for the San Diego, CA location. Seeking professional Restaurant Managers who want to help grow a concept with made from scratch food, and expand their ...

      1. Millwork Estimator at Quality Cabinet & Fixture Co. (A Glenn Rieder, Inc. Company)

        Associate's Degree in Construction Management; The industry leader and front-runner in custom architectural millwork in the Education, Gaming, Hospitality,...

      2. General Manager at Ruby's Diner

        Any additional projects or duties related to the overall operation and direction of the restaurant as determined by General Manager, District Manager,...

      3. Restaurant Manager - Start at $53k+ at Red Robin

        Front of house restaurant manager food service management food dining eatery restaurant kitchen redrobin ARM FOH BOH Assistant Restaurant Managers Assistant...

      4. Assistant General Manager at Buca di Beppo

        Full Service Restaurant:. And restaurant known for Celebratory and family-style Dining. With locations from New York City to Honolulu, Buca di Beppo restaurants...

      5. $$ Outside Sales $$ (POS systems) SAN DIEGO at Hospitality Technology Systems, Inc.

        Restaurant Management and Merchant Services is a plus but not required. An understanding in Hospitality and Restaurant Business with Self-Motivation and a drive...