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line cook in San Diego

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  1. Lead Line Cook/ Garde Manger/ Prep Cook at Beaumont's & Brockton Villa Restaurant

    3 years of Lead Line Experience required. Busy established La Jolla restaurant group immediately hiring experienced Line Cooks (Garde Manger & General Prep) for...

  2. Lead Line Cook at DOLCE PANE E VINO

    Farm to Table in Rancho Santa Fe We are a local restaurant focused on a farm to table approach to simple, elegant dining; focusing on seasonal, organic, and...

  3. Line Cook at Islands Restaurants - Mission Valley

    Cooks prepare meals for guests, ingredients (dressing, sauces, etc.) and maintain the sanitation and organization of the kitchen. This is a labor intensive

  4. Line Cook - Seasonal at Delaware North Companies

    Capable of working all stations on the line and pantry; Our Exciting Work Environment....

  5. Kitchen Team Crew/Member, BOH at Asian Box - San Francisco

    Line Cook, kitchen team, station cook, prep cook, Back of the house (BOH) positions apply for this great opportunity....

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    1. EVENT SPECIALIST - PT

      Overview: Are you looking for a sales job providing food samples in retail stores that would allow you to meet new people? Our product demonstration positions may be a great fit for your sparkling personality. CROSSMARK's Events Team is looking for associates to complete food demonstrations working in a flexible part-time environment. If you are outgoing, enjoy meeting new people and are ...

    2. Experienced, Fine Dining Line Cook

      Upscale restaurant in North County San Diego is looking for an experienced line cook to add their passionate, dedicated and creative skill set to a dynamic culinary team. Minimum 3 years experienced line cook with a Culinary School background preferred.

    3. FULL TIME LINE COOK-MADERAS GOLF CLUB

      Experienced Line Cook– Maderas Golf ClubMaderas Golf Club, in San Diego is looking to hire an experienced Line Cook with a high level of brunch familiarity who will work mostly morning shifts. The experienced line cook prepares various food products for restaurant and banquet operations, guest consumption and enjoyment. Brunch experience and creativity is a significant aspect to this ...

    4. Executive Chef - Corporate Dining

      Tremendous opportunity for an experienced and energetic Executive Chef, talented across cuisines and comfortable producing high quality scratch production in a very busy setting. Partner with the GM to lead a dynamic culinary team that delivers excellent and contemporary dining choices to the employees of a successful company in the San Diego area. Enjoy the benefits of working in a corporate ...

    5. Sous Chef

       PURPOSE To assist the Executive Chef in overseeing the day-to-day activities of the kitchen, to include preparation of food for restaurants, banquet functions and other outlets and managing kitchen staff. ESSENTIAL FUNCTIONS Oversee line cooks and all kitchen personnel during prep and service Know all menu items and enforce the proper preparation and presentation on all items daily ...

    6. Restaurant Line Cook

      Prepares orders in a timely manner paying special attention to quality always and specially working efficiently during peak business hours by performing the following duties. Reads and prepares customer orders, attention to quality and maintaining presentation of food standards. Follows portion and quality control standards of the menu. Adheres to the menu for food preparation and ...

    7. Cafe Associate

      Title:                                  Cafe Associate (4545208) Location:                          CASAI300373 THE UPS STORE - CAFE 6060 CORNERSTONE COURT WEST SAN DIEGO CA 92121 SAN DIEGO Duration:                          3 month(s) Hours:                              8:00am to 5:00pm Work Week:                     1 - Monday, 2 - Tuesday, 3 - Wednesday, 4 - Thursday, 5 - Friday   ...

    8. Cafe Associate

        Description/Comment: Duties and responsibilities include: Accomplish food prep as assigned by Lead Person, Produce menu items accurately for guest orders, Maintain kitchen cleanliness and work areas throughout shift, Follow proper food handler’s guidelines, Portion control of menu items, Follow cash register protocol, Keep work area organized, Ensure readiness for peak revenue hours, ...

    9. Cafe Associate (4545208)

      Title:                                  Cafe Associate (4545208) Location:                           SAN DIEGO CA 92121 SAN DIEGO Duration:                          3 month(s) Hours:                              8:00am to 5:00pm Work Week:                     1 - Monday, 2 - Tuesday, 3 - Wednesday, 4 - Thursday, 5 - Friday   Description/Comment: Duties and responsibilities include: ...

    10. Full Time PM Line Cook

      Searsucker Del Mar is in need of some rock stars that can hold their own on the line. We are looking for candidates that are passionate, experienced, quick on their feet, eager and loyal. Our kitchen fosters a culture that is based on learning and humility, so we can support your ambitions. Here, we walk a fine line - where we see how far we can push the limits of the kitchen without ...

    11. In-store Demo-Event Specialist

      Are you looking for a sales job providing food samples in retail stores that would allow you to meet new people? Our product demonstration positions may be a great fit for your sparkling personality. CROSSMARK's Events Team is looking for associates to complete food demonstrations working in a flexible part-time environment.If you are outgoing, enjoy meeting new people and are looking for job ...

    12. Kitchen Team Members

      Description Become part of a team where providing delicious Asian food in minutes is our specialty. Speed and quality are best friends here at Pei Wei and our hourly team members focus on keeping that friendship alive. As a member of our fast-casual culinary team, you'll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment. Exceptional Service ...

    13. Kitchen Team Members

      Description Become part of a team where providing delicious Asian food in minutes is our specialty. Speed and quality are best friends here at Pei Wei and our hourly team members focus on keeping that friendship alive. As a member of our fast-casual culinary team, you'll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment. Exceptional Service ...

    14. Dishwasher

      Description Become a part of the engine that makes our restaurants run. A dishwasher at P.F. Chang's works in the cleanest kitchens and uses top-of-the-line equipment. Many of our best chefs started out as dishwashers. So if you're interested in a culinary career this is a great place to start. Requirements What you bring: The ability to thrive in a fast-paced kitchen A desire to help out ...

    15. Cook and Chef

      Description Become a part of our culinary team where preparing delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty. At P.F. Chang’s you’ll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment to provide an exceptional culinary experience to every guest, every visit. Requirements What you bring: The ability to thrive ...

    16. Cook and Chef

      Description Become a part of our culinary team where preparing delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty. At P.F. Chang’s you’ll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment to provide an exceptional culinary experience to every guest, every visit. Requirements What you bring: The ability to thrive ...

    17. Yard House - NEW Restaurant - Hiring All Hourly Positions!

      Yard House - New Restaurant Opening – Hiring All Hourly Employees! San Diego, CA   Hiring starts July 29th, apply NOW for consideration!   Yard House Restaurant is an upscale, casual eatery known for great food, classic rock music and a draught beer offering featuring an endless fleet tap handles of craft ales and lagers.   Now hiring skilled team members who meet our criteria in ...

    18. Dietary Supervisor

      St. Paul's is the leading provider of caring senior services since 1960. We are centrally located in the beautiful community of Bankers Hill, close to downtown San Diego. St. Paul's strives to be the most outstanding and innovative senior home and service provider in California, we are dedicated to serving the physical, spiritual and social needs of the elderly and community, fostering a ...

    19. Line Cook

      When you start your career at Joe's Crab Shack, you'll become part of a winning team of motivated and positive members who pride themselves on providing the perfect Joe's Crab Shack experience to each and every guest! As a valued team member, you'll enjoy competitive pay and benefits and outstanding career growth opportunities, all in a fun, friendly environment where you can really shine. ...

    20. Cafe Associate (4545208) - 8:00am to 5:00pm - Full Time

      Duties and responsibilities include: Accomplish food prep as assigned by Lead Person, Produce menu items accurately for guest orders, Maintain kitchen cleanliness and work areas throughout shift, Follow proper food handler's guidelines, Portion control of menu items, Follow cash register protocol, Keep work area organized, Ensure readiness for peak revenue hours, Properly store, rotate ...

    21. Line Cook

      When you start your career at Joe's Crab Shack, you'll become part of a winning team of motivated and positive members who pride themselves on providing the perfect Joe's Crab Shack experience to each and every guest! As a valued team member, you'll enjoy competitive pay and benefits and outstanding career growth opportunities, all in a fun, friendly environment where you can really shine. ...

    22. Busser

      ESSENTIAL FUNCTIONS GUEST RELATIONS: Ensure guest satisfaction during their dining experience, speak to management or server for prompt action to be taken if you note any dissatisfaction amongst the guests in any part of the restaurant Anticipate guests’ needs, respond promptly, and acknowledge all guests Greet guests in a positive, friendly manner and make them feel welcome Aim to ...

    23. Dietary Manager / Chef

      St. Paul strives to be THE most outstanding and innovative provider of senior services and housing in California. A leading multi-level provider since 1960 we are recruiting for a Dietary Supervisor for our new St. Paul's Plaza facility in Otay Ranch area of Chula Vista. The Dietary Supervisor is responsible for the satisfactory operation of the dining rooms, kitchenette and food preparation ...

      1. Line Cook, BOH at Asian Box - San Francisco

        Line Cook, kitchen team, station cook, prep cook, Back of the house (BOH) positions apply for this great opportunity....

      2. Line Cook 1 (full-time) at Arizona Grand Resort

        The Line Cook is responsible for preparation, set-up, and maintenance of all meat, fish, poultry, and other food items prepared in the broiler and sauté station...

      3. Line Cook at New Castle Hotels & Resorts

        The Line Cook is expected to prepare skilled, high quality food for guests based on established guidelines, keep work area clean and organized and conduct his...

      4. Market Solution Advisor at Marvel Consultants, Inc.

        More experience than a typical line cook. Identify sales opportunities in multiunit environments such as Healthcare, School food service, culinary schools, and...

      5. Line Cook at Ted's Montana Grill, Inc.

        As a Line Cook, your job responsibilities include, but are not limited to:. The Cook Line is the centerpiece of our restaurant as we have an open kitchen...