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executive chef in San Diego

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  1. Utility Worker at VI Living

    An opportunity exists on our highly accomplished culinary team to maintain the food storeroom and execute special projects under the direction of the Executive...

  2. Agile Coach at Diverse Lynx

    Provide strategic transformation mentoring to client executives and become a trusted advisor. Experience in regularly interacting, training and coaching "C”...

  3. Executive Chef V at Delaware North Companies

    Managing associates utilizing Sous Chefs and Lead Cooks through planning and scheduling of work assignments and performance development....

  4. Sous Chef at Delaware North Companies

    The successful associate will be responsible for assisting Executive Chef with daily supervision and production of the Concessions and Chophouse kitchen...

  5. Sous Chef at Delaware North

    The successful associate will be responsible for assisting Executive Chef with daily supervision and production of the Concessions and Chophouse kitchen...

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    1. Systems Administrator

      Senior Systems Administrator - (Linux / Sr. Hadoop experience needed)Need candidates who come from a Linux background and have Sr. Hadoop / Big Data experienceSalary – $160k+ / Yearly BonusU.S. Citizens / Green Card Holder / H1B Candidates are OK to applyNeed candidates ASAP Relocation assistance is availableMy client is looking for a Systems Administrator with strong Linux/Unix skills and ...

    1. EXECUTIVE CHEF at Compass Group USA

      Executive Chef in Silver City, NM:. The Executive Chef ensures client, customer service/satisfaction with efficient cost effective management meeting and...

    1. Money Motivated Hunter Account Executive - San Diego

      VERO WATER: SALES REP JOB DESCRIPTIONCOMPANY OVERVIEW: Vero Water, a luxury bottled water brand, is disrupting the traditional bottled water industry by providing restaurants, hotels, and offices with the capability to bottle on-premises and serve Vero Water (still and sparkling). Vero Water is better tasting, eco-friendly, and more profitable for the establishment.Headquartered in Miami, ...

    1. Chef Tournant at NCLH Corporation

      Chef Tournant rotations are at the sole on discretion of the Executive Sous Chef and Executive Chef. The Chef Tournant is a direct link between the Executive...

    1. Hadoop Systems Administrator

      Senior Hadoop Systems Administrator / Engineer – Need candidates who come from a Linux background and have experience with big Data Technologies - HadoopLocation: San Diego, CAFull-time / Permanent / Direct – Hire positionSalary – $145k+ / Yearly BonusU.S. Citizens / Green Card Holder / H1B Candidates – All are OK to applyNeed candidates ASAPRelocation assistance is availableMy client is ...

    1. Executive Chef at Millennium Hotels

      Minimum of 3-4 years as an Executive Chef. The qualified candidate will have a minimum of three (3) years ofexperience as an Executive Chef at a full service...

    1. Systems Administrator

      Senior Systems Administrator - (Linux / Hadoop)Need candidates who come from a Linux background and have experience with Big Data TechnologiesSalary – $150k+ / Yearly BonusU.S. Citizens / Green Card Holder / H1B Candidates are OK to applyNeed candidates ASAP Relocation assistance is availableMy client is looking for a Systems Administrator with strong Linux/Unix skills and scripting ...

    1. Grill Cook at Thomas Jefferson University and Hospitals

      Consults the Executive Chef or Food Production manager on daily production planning and assists with distribution of production tasks....

    1. Culinary Administrative Assistant

      Delaware North Sportservicea special place to work. AN EXTRAORDINARY PLACE TO GROW.San Diego Sportservice at Qualcomm StadiumSan Diego Sportservice is the new proud partner and exclusive food and beverage provider at Qualcomm Stadium, a venue with more memorable moments than any other stadium in the US.  Qualcomm Stadium is home to the San Diego Chargers, San Diego State University Aztecs, ...

    1. Regional Culinary Specialist at Sagora Senior Living

      Provide culinary leadership and support to chefs within the communities. Minimum 1 year experience in related Corporate or Regional position or a minimum of 5+...

    1. Sous Chef

      A few years ago we started as a local restaurant that had big ideas. Our goal was to give our customers consistently healthy dishes and quality service at affordable prices. We want our guests to be as passionate about our food as we are. We are a farm to table restaurant featuring a from-scratch kitchen using local ingredients. Our hope is everyone, including our talented staff, can continue ...

    1. Cook – Sushi at NCLH Corporation

      He/she is responsible for documenting and communicating with the Chef Tournant and/or the Executive Chef’s personal assistant in regards to variances,...

    1. Chef Position

      Chef Position: Del Mar, California  Champagne French Bakery Cafe operating 11 restaurants (and growing) throughout the Southern California market is looking for a talented chef for our Del Mar, California location. This restaurant represents a unique opportunity in that we have integrated a full-service component to our core counter-service style French bakery-café. This is the largest of our ...

    1. Sous Chef/Chef de Cuisine at Santa Barbara Beach & Golf Resort

      Monitor executive steward responsibility. Benchmark’s company culture is central to our management philosophy....

    1. Sous Chef

      The Sous Chef is responsible for managing the kitchen staff in the absence of the Kitchen Manager/Executive Chef and oversees the preparation of hot food and related inventory levels of the kitchen. The Sous Chef will be an on-site problem solver in the event of situations arising that require immediate action, and the Sous Chef will be provided the authority to make decisions to solve the ...

    1. Executive Chef at Resort Lifestyle Communities

      Currently, we are accepting applications for experienced Chefs who are interested in becoming a part of our dynamic team!...

    1. Hadoop Administrator

      Our Fortune 500 client here in San Diego is working with some exciting Big Data technologies and is on the forefront of their industry. They are looking for skilled and talented Hadoop Administrators.DIRECT HIRE FULL-TIME POSITION IN SAN DIEGO, CA.RELOCATION PACKAGE AVAILABLE AS NEEDED. CLIENT CAN SPONSOR OR TRANSFER VISAS. Responsibilities:Installing, upgrading, managing and administering of ...

    1. Sous Chef at New Castle Hotels & Resorts

      The position of Executive Sous Chef exists to supervise all phases of receiving, storing, preparing, producing, service, and sanitation as dictated by hotel...

    1. Hadoop Administrator

      Our Fortune 500 client here in San Diego is working with some exciting Big Data technologies and is on the forefront of their industry. They are looking for skilled and talented Hadoop Administrators.DIRECT HIRE FULL-TIME POSITION IN SAN DIEGO, CA.RELOCATION PACKAGE AVAILABLE AS NEEDED. CLIENT CAN SPONSOR OR TRANSFER VISAS. Responsibilities:Installing, upgrading, managing and administering of ...

    1. Executive Chef- Orlando at American Cruise Lines

      Minimum 3 years Executive Chef in full service resort, hotel or cruise ship. The Shipboard Executive Chef is responsible for delivering the best tasting food...

    1. Hadoop Systems Administrator / Engineer

      Senior Hadoop Systems Administrator / Engineer – Need candidates who come from a Linux background and have experience with big Data Technologies - HadoopLocation: San Diego, CAFull-time / Permanent / Direct – Hire positionSalary – $145k+ / Yearly BonusU.S. Citizens / Green Card Holder / H1B Candidates – All are OK to applyNeed candidates ASAPRelocation assistance is availableMy client is ...

      1. Executive Chef V at Delaware North

        Managing associates utilizing Sous Chefs and Lead Cooks through planning and scheduling of work assignments and performance development....

      2. DISTRICT CHEF at Compass Group USA

        Communicates effectively with Corporate Executive Chef, Region leadership, and unit level Executive Chefs via email, conference calls, etc....

      3. Culinary Director at Sagora Senior Living

        2 years of experience as an Executive Chef in a commercial kitchen operation offering table service. The Brennity at Vero Beach....

      4. Sous Chef (PM) at Arizona Grand Resort

        And perform all other duties as assigned by the Lobby Grill Chef, Executive Chef and/or the General Manager. Reports any equipment in need of repair to chef and...

      5. Sous Chef (Shipboard) at Princess Cruises

        Effectively assists the Executive Chef in implementing Galley crew rotations through various sections. Conducts daily briefings with assigned staff as directed...