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executive chef in San Diego

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  1. Executive Sous Chef at Flower Child

    EXECUTIVE SOUS CHEF OPPORTUNITY. NEW RESTAURANT OPENING SOON!!!...

  2. Sanitation Supervisor at Fredericka Manor / Front Porch Community

    Inform Executive Chef of any required equipment repairs needed. Covers schedule of any staff calling in sick or missing work and notifies Executive Chef of...

  3. Cook-Grant Grill/Banquets at THE US GRANT, a Luxury Collection Hotel, San Diego

    The Banquet Cook will report to the Executive Sous Chef and Executive Chef; A Grant Grill Line Cook is responsible for following carefully crafted recipes in...

  4. AM & PM Line Cooks at Searsucker Del Mar

    Report problems and concerns with machinery to Executive Chef. The Line Cook will be responsible to follow production schedule as set forth by Executive Chef...

  5. Principal Cloud Consultant at 2nd Watch, Inc.

    Experience working with C-Level Executives highly preferred. They must be high-level subject matter expert with multiple distro’s (RHEL, CentOS, etc), Apache,...

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    1. Accounting / HR Manager

      ACCOUNTING / HR MANAGERFast growing, fun, and relaxed company in North County costal San Diego is seeking a multitalented Accounting / HR Manager. This is an exciting and unique opportunity with 3 key areas of concentration: Accounting Supervision ~70%Talent Management ~20%Administrative Oversight ~10% In the accounting space, you will:Oversee all accounting responsibilities with subject ...

    1. Head Baker at Santa Barbara Beach & Golf Resort

      Perform food production and presentation to the customers and associates as directed by the Executive Sous Chef and Sr....

    1. Line Cook for Restaurant Executive Chef has 4 Michelin Stars

      We are seeking a Line Cook to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation.Responsibilities:Oversee day-to-day culinary operationsCoordinate food and kitchenware ordersCheck freshness and quality of ingredientsAssist in the development of menu itemsStandardize recipes and plate ...

    1. Food & Beverage Director at NCLH Corporation

      Needs to provide efficient leadership for a management team comprised of 1 Assistant F&B Director/Assistant F&B Manager, 1 Director of Outlets/Restaurant...

    1. Prep Cook - Hospitality - Full Time - Restaurant

       JOB OVERVIEW By adhering to Welk i-Serve service standards, the Prep Cook preps all food orders, including but limited to buffet, items off restaurant menus, items off outlet menus, etc. They do this in a quick, timely and accurate manner, making sure the freshness and quality of taste is up to standards in order to provide our Guests an excellent dining experience worth repeating. Provide a ...

    1. Executive Chef at American Cruise Lines

      Minimum 3 years Executive Chef in full service resort, hotel or cruise ship. The Shipboard Executive Chef is responsible for delivering the best tasting food...

    1. Sales Director at Oracle

      At companies such as Google, AWS, Azure, Chef and Ansible. Regularly interacts across functional areas with senior management or executives to ensure unit...

    1. Sous Chef/Chef de Cuisine at Santa Barbara Beach & Golf Resort

      Monitor executive steward responsibility. Benchmark’s company culture is central to our management philosophy....

    1. Cloud Solution Architect at Microsoft

      Establish deep relationships with key technical resources and executives within portfolio partners. The ideal candidate will have experience in partner and/or...

    1. Chef Tournant - Mexican Cuisine at NCLH Corporation

      Chef Tournant rotations are at the sole on discretion of the Executive Sous Chef and Executive Chef. The Chef Tournant is a direct link between the Executive...

    1. Executive Chef- Orlando at American Cruise Lines

      Minimum 3 years Executive Chef in full service resort, hotel or cruise ship. The Shipboard Executive Chef is responsible for delivering the best tasting food...

    1. Executive Sous Chef at Hospitality Pro Search

      Well established upscale restaurant in River Oaks needs an experienced Executive Sous Chef. This person will be responsible for supervising the dinner shift and...

    1. Cruise Ship Sous Chef at CTI Group

      Control and provide daily food requisitions to the Provision Master for the next day preparation according to the Executive Chef forecast....

      1. Cook at Merrill Gardens at Oceanside

        Regularly meet with the Executive Chef to discuss menu preparation for the upcoming weeks. The Cook is responsible for the preparation of the breakfast, lunch...

      2. Database Administrator at MicroPact

        Knowledge about Chef or puppet is a plus. The DBA also has to support the operations of the teams using Jenkins, Chef, Jboss, and Tomcat servers....

      3. Culinary Director at Sagora Senior Living

        2 years of experience as an Executive Chef in a commercial kitchen operation offering table service. Culinary Director Department:....

      4. Culinary Operations Associate at Sakara Life

        The Associate position will be based in our kitchen in Brooklyn and will work under our Executive Chef and Director of Production to support them in the daily...

      5. Assistant Director of Dining Services at Erickson Living

        The Assistant Director of Dining Services will support the entire community dining department as directed with the Dining Services Director, Executive Chef, and...