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food service in San Diego

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  1. Dining Services Supervisor at Casa de manana

    As well as resolves food quality and service complaints. The Dining Services Supervisor is responsible for providing quality customer service and assists...

  2. Cashier at Ovation Brands

    Give prompt and courteous service. Food Handler card may be required. As a cashier, it is critical that you deliver the "6 Steps of Cashier Hospitality" each...

  3. BUFFET CASHIER at Sycuan Casino

    Guest or Hospitality Service experience. Food Server experience. Provides guests with service. By entering cash transactions in to point of sale system,...

  4. Gaucho Chef (Churrasqueiro I) at Fogo de Chao

    Represent and convey Brazilian gaucho culture and Churrasco-style food. Prepare, portion, serve and present food to guests using the rich, traditional style and...

  5. Food & Beverage Director at Royal Caribbean Cruises Ltd.

    Five to seven years progressive food and beverage managerial experience as head of department, preferably in an upscale hotel (multi outlets) or large cruise...

    Ads
    1. Customer Service Associate (day shift) at Panera Bread

      Bakery-Cafe AssociatesOur guest associates know what our guest wants and deliver it fast, accurate and with friendly service. We hear and sense guest needs and keep our manager and fellow team members informed. We take pride in every aspect of our work and perform it with energy and enthusiasm. We are strong team players, with a commitment to continuous learning, who provide quality service ...

    1. Traveling Food & Beverage Director at Royal Caribbean Cruises Ltd.

      Food & Beverage Service. Food cost control, new energy, beverage & food variances, consumable and replaceable handling, etc....

    1. Restaurant General Manager - No Late Night Hours

      Salary: $50,000 - $55,000 based on experience Restaurant General Manager needed in Carlsbad! For the past several years, we've grown to dozens of locations across the country. What has set us apart from our competitors? It's the freshness of our menu; all of our mouth watering menu items are made fresh to order. Additionally, our side items are also made fresh to order (and from scratch) ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Food & Beverage Manager at Royal Caribbean Cruises Ltd.

      Food & Beverage Service. Five to seven years progressive food and beverage managerial experience, preferably in an upscale hotel (multi outlets) or large cruise...

    1. Sous Chef

      The Hake Kitchen & Bar in La Jolla, CA serving Latin Inspired Cuisine is looking to hire a talented sous-chef to help run day-to-day operations.  Our chefs and sous-chefs are hands-on kitchen professionals who are expected to perform to high culinary and operating standards, as well as be involved on the creative side of developing dishes that meet our criteria of freshness, quality, ...

    1. Management Training Program | Food and Beverage Operations | La Jolla at Pacific Hospitality Group

      Desires a career in the hospitality industry. Pacific Hospitality Group is an equal opportunity and E-Verify employer M/F/V/D....

    1. NO MORE NIGHTS AND WEEKENDS - RESTAURANT / BAR / RETAIL EXPERIENCE WAN

       You have a gift. You know just what to say at any given moment. Your personality alone puts people at ease. People love you. People follow you. This is what drives you. This is the type of person we are looking for. Tired of giving up your social life from working nights and weekends? Do you want to sleep normal hours? Tired of working hard and not seeing opportunity? Have you finally ...

    1. FOOD SERVICE DIRECTOR Job at Compass Group USA

      A world leader in long-term contract food service. Working as a Food Service Director for Eurest Dining Services will allow you the opportunity to work with...

    1. Restaurant General Manager

      Our goal when we opened was to give our guests the option to create unique combinations for their entrees. While other companies have premade recipes, we allow our guests to come up with their own favorite combos and watch it be cooked in front of their eyes! With quality sides and from-scratch bread, we’ve become an instant favorite as we have expanded. We currently have over four dozen ...

    1. Food & Beverage Manager - Qualcomm Stadium at Delaware North Companies

      Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel...

    1. Room Service Server - San Diego Marriott Del Mar (150019X4)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The San Diego Marriott Del Mar, located at 11966 El Camino ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Food Service Positions Available - San Diego Sportservice/Qualcomm Stadium at Delaware North Companies

      Are you passionate about guest service and quality food? I worked at Qualcomm Stadium for the food service company in 2014?...

    1. Assistant General Manager

        At Champagne French Bakery Café, warmth is our business! We are looking for like-minded individuals who believe in serving fresh food and deserts in a warm and friendly environment. For our Managers and Associates, happiness and a respectful working environment are a priority.We’re looking for passionate people who share our commitment for quality! At Champagne French Bakery Café we are ...

    1. Food and Beverage Manager at Delaware North

      Bachelors’ degree in hospitality management or related preferred. We are seeking a candidate with a passion for the food service industry that can demonstrate...

    1. Restaurant Manager

      Successful, upscale Japanese restaurant is hiring a Restaurant Manager. Ideal candidate will be a motivated, college graduate who is looking for a structured training program to jump start your management career. Come grow with our successful restaurant chain. We know that it takes skilled and well-trained people to deliver on the quality and service our customers have come to expect. It ...

    1. Orientation Coordinator at Aya HealthCare

      Hospitality industry experience a plus. Client centered mentality and passion for customer service. He or she will help facilitate the best possible traveling...

    1. Server - Join us!

      Position Summary: We are seeking an individual with experience to assume the role of Server. This person will be responsible for: the flow of service from the kitchen to ensure all residents receive their preferences in both food and beverages. Assist residents when necessary through a buffet, salad bar or beverage station. Works with professionalism and has knowledge of basic food offerings ...

    1. Food & beverage management opportunities nationwide! at Delaware North

      Take your passion for hospitality, your extraordinary customer service skills, and food & beverage management experience and apply it in a unique setting!...

    1. New Chipotle Opening! Weekly Open Interviews!

      New Restaurant Opening in National City!Open Interviews Will Be Held:Every Wednesday (8/19, 8/26, 9/2, 9/9)3:00-5:00pm569 H StreetChula Vista, CA 91910 **Please apply online to confirm attendance. Building the perfect burrito - and having fun doing it - is the first step to building your career at Chipotle. Sharpen your customer-service and teamwork skills, learn to make great food and get ...

    1. Service Specialist – Law Firm (Copy/Mail/Office Services) at DTI

      DTI is seeking a qualified candidate for the position of Service Specialist - Law Firm (Copy/Scan/Print/Mail/Hospitality/Rec’p)....

    1. District Manager

      In the 15+ years we’ve been in business, our goal hasn’t strayed since our first restaurant. We want to offer our customers the freshest, highest quality meals they can find on the go. Instead of having a vast menu where quality can get lost in the sauce, we’ve focused on a handful of delicious options and put our efforts into being the best in the industry. Our success in the market has ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    2. Restaurant General Manager

      Salary: $55,000 - $65,000 depending on experience Location: Lakeside, California We are one of the most unique upscale casual dining chains in the region. Whether you're celebrating a birthday, anniversary, or a Friday, our restaurants offer an opportunity to interact and connect while serving some of the finest food you can find in the area. While other restaurants stick with what they know ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    3. Executive Kitchen Manager

      The EKM position is responsible for management of all culinary operations and duties in the restaurant. This role is directly accountable for the quality of food delivered to the guest and kitchen execution as well as driving profitable sales growth.Manages Guest Experience:• Serves as Brand Ambassador to the Team Members, guests and vendors.• Exhibits a professional image and professional ...

    4. General Manager

      The General Manager position is responsible for providing positive, ethical leadership that motivates and inspires the management team and develops their talent and skill-set while achieving company results. This role requires a food and guest-centric philosophy that delivers profitable sales growth and safe working conditions. Manages Guest Experience: • Serves as Brand Ambassador to Team ...

    5. BARISTA/CAFE SUPERVISOR: Immediate Openings

      Do you love COFFEE? Are you super ORGANIZED? Then we want YOU on our team!San Diego's Coolest Indoor Play Village and Parent Cafe is looking for energetic, child loving CAFE SUPERVISORS with cafe management experience for our 4S Ranch/Rancho Bernardo and EastLake stores. This is an amazing opportunity to join a fast-growing company and dynamic team.The ideal candidate has a PASSION for making ...

    6. Line Cook

      Line Cook ResponsibilitiesArrive on time with a good attitude and bring your A game.  Cleanliness, willingness, and professional are words others use to describe you. Be prepared to take pride in your new position with our family owned and managed cafe because here we do it Island Style and everything we serve is made with Aloha!  • Set up stations and collect all necessary supplies to ...

    7. Kitchen Supervisor - San Diego Marriott Del Mar (1500188V)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The San Diego Marriott Del Mar, located at 11966 ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    8. Restaurant General Manager

      A few years ago we started as a local restaurant that had big ideas. Our goal was to give our customers consistently healthy dishes and quality service at affordable prices. We want our guests to be as passionate about our food as we are. We are a farm to table restaurant featuring a from-scratch kitchen using local ingredients. Our hope is everyone, including our talented staff, can continue ...

    9. Restaurant General Manager - New Store Opening

      A few years ago we started as a local restaurant that had big ideas. Our goal was to give our customers consistently healthy dishes and quality service at affordable prices. We want our guests to be as passionate about our food as we are. We are a farm to table restaurant featuring a from-scratch using local ingredients. Our hope is everyone, including our talented staff, can continue to ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    10. Executive Kitchen Manager

      A few years ago we started as a local restaurant that had big ideas. Our goal was to give our customers consistently healthy dishes and quality service at affordable prices. We want our guests to be as passionate about our food as we are. We are a farm to table restaurant featuring a from-scratch kitchen using local ingredients. Our hope is everyone, including our talented staff, can continue ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    11. Executive Kitchen Manager

      A few years ago we started as a local restaurant that had big ideas. Our goal was to give our customers consistently healthy dishes and quality service at affordable prices. We want our guests to be as passionate about our food as we are. We are a farm to table restaurant featuring a from-scratch kitchen using local ingredients. Our hope is everyone, including our talented staff, can continue ...

    12. Barista

      CulinArt Group has an opening for Baristas, in our San Diego location.If you are an experienced Barista we encourage you to apply for this exciting position.Requirements:Must have recent experience for the position you are applying for: (2Years Min)Must have excellent customer service relations skills.Must be team player willing to work cooperatively for the goals of the team.Must have State ...

    13. Sous Chef

      CulinArt’ is currently seeking an Sous Chef in the San Diego area.We offer a competitive starting salary; complete benefits including a company matched 401K and unparalleled opportunity for professional growth and personal development.As a member of management team, the Sous Chef develops and plans menus, establishes recipes and food purchase specifications, coordinates, executes, supervises ...

    14. Server - Come serve with us!

      Position Summary:We are seeking an individual with experience to assume the role of Server. This person will be responsible for: the flow of service from the kitchen to ensure all residents receive their preferences in both food and beverages. Assist residents when necessary through a buffet, salad bar or beverage station. Works with professionalism and has knowledge of basic food offerings ...

      1. ISV Alliance Manager - Food & Beverage at MICROS Systems, Inc

        In close collaboration with the Food & Beverage product strategy team and Food & Beverage sales leadership, the Hospitality Food & Beverage ISV Alliances...

      2. ISV Alliance Manager - Food & Beverage at Oracle

        In close collaboration with the Food & Beverage product strategy team and Food & Beverage sales leadership, the Hospitality Food & Beverage ISV Alliances...

      3. Food Services & Hospitality at U.S. Navy

        Here, they develop an understanding of food preparation, nutrition and dining service in preparation for their first assignment....

      4. Food & Beverage Director at NCLH Corporation

        Passionate about hospitality and customer service driven. A procedural approach to managing the entire onboard food and beverage department must be employed,...

      5. Food Service - College Sourcing at Acosta Sales & Marketing

        Bachelor’s degree in business, marketing, hospitality, culinary arts, and food service management or related area is preferred....