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food service in San Diego

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  1. Gaucho Chef (Churrasqueiro I) at Fogo de Chao

    Represent and convey Brazilian gaucho culture and Churrasco-style food. Prepare, portion, serve and present food to guests using the rich, traditional style and...

  2. Restaurant & Bar is seeking Passionate, Friendly, Team-Oriented people! at Ocean Pacific Grille

    Passion for hospitality and guest service. Excitement about fresh food and healthy ingredients. We strive to recruit a workforce that shares our understanding...

  3. Kitchen Staff at Buca di Beppo

    Full Service restaurant:. By delivering *vibrant Italian food*. With locations from New York City to Honolulu, Buca di Beppo restaurants embody the Italian...

  4. General Manager at Better Buzz Coffee

    Customer service focused and solution oriented. 3 year experience in food service/hospitality desired. Candidates should be knowledgeable and enthusiastic about...

  5. Executive Kitchen Manager at King's Seafood Company

    Support the preparation of all food items for meal period and next service. Ensures that all food products meet company recipe specifications for preparation...

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    1. Restaurant Assistant/Restaurant Manager- Fast Food

      Description / Requirements:Restaurant Assistant/Restaurant Manager$30000-$45000 Base/Yr., plus Bonus Potential/BenefitsManagers lead shifts every week, making sure customers get a fast, accurate, friendly experience every visit.Shift Manager provides leadership to crew and other managers during a shift to ensure great Quality, Service and Cleanliness to customers.Shift Managers perform a ...

    1. Shift Leader at Mimi’s Cafe

      Investigating and resolving food quality / service issues. Uses systems and processes to monitor daily activities that ensure quality food, service and...

    1. Food & Beverage Supervisor - Marriott Hotels (160019RF)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Marriott Marquis San Diego Marina, located at 333 W. ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. BUSPERSON - PEARLS - Starting at $7.25 + TIPS at Ameristar Casino Resort Spa

      Adhere to all prescribed Service Standards and Service Sequence. Must adhere to all prescribed Service Standards and Sequence of Service....

    1. Restaurant General Manager - San Marcos

      For several decades our restaurants have been trendsetters in the Casual Dining industry. We have growing from a couple local favorites into operating hundreds of stores across the United States. The key to our success over the years has been our dedication to quality. While other chains have lost sight of that to cut costs, we understand what our guests look for when choosing to dine out and ...

    1. Manager at Beach Plum Kitchen

      A passion for delivering quality in every aspect of hospitality. Strong food knowledge and an understanding of kitchen operations, including scratch cooking....

    1. Restaurant Manager

      ESSENTIAL FUNCTIONSManage and organize the daily restaurant operations from scheduling and payroll to guest interactions, ensuring accuracy and maintaining the highest level of Company standardsDelegate responsibility to the front-of-house staff as neededDeal with all aspects of recruitment and performance management, including disciplinary proceduresProcess the weekly schedule and payroll ...

    1. Area Human Resources Manager at Hilton Mission Valley

      About Evolution Hospitality. Demonstrates the Evolution Hospitality Values and Guiding Principles. Coordinates and facilitates new hire orientation, service...

    1. Restaurant General Manager

       Restaurant General Manager for a New Innovative Concept$60,000- $68,000 Medical, Dental and VisionPaid VacationAttainable BonusJoin this hip innovative team from the beginning and look forward to the growth this fast casual, fine dining concept will offer!!About the company:Our client prides itself on providing great tasting, healthy food as well as creating an amazing customer experience. ...

    1. Director Of Food & Beverage Operations at Major Las Vegas Resort

      Establishes and maintains the highest quality levels, performance and service standards of all Food & Beverage areas....

    1. Retail/Guest Service Associate  at exciting new specialty bakery

      Immediate Open positions:·      Multiple - Retail/Guest Service AssociatesWe have several exciting opportunities with growth potential at a fun and growing specialty food business.  We are looking for dedicated individuals with a focus on customer service, organization/cleanliness and a positive attitude.  All positions are part-time to start, with opportunity to transition to full-time ...

    1. Food Service Worker, Lead at UC San Diego

      Food Service Worker, Lead. HDH also provides maintenance and repair, contract meals/meal plan management, as well as retail food service, conference services...

    1. Entry Level Hospitality Representative - Customer Service

      Tired of giving up your social life from working nights and weekends?Do you want to sleep normal hours?Tired of working hard and not seeing opportunity?  If you are a people person working in the retail or the restaurant business and you are looking for a career change that provides opportunity, then put your personality and ambition to work with us. We are looking for individuals that have ...

    1. Food Service Worker at UC San Diego

      Food Service Worker. Food preparation, banquets, dishroom, storeroom, dining room bussing, equipment, delivery of food, cashiering, customer service and...

    1. Now Hiring Cooks! (prep & line)

      Welcome to the AMF Bowling Co., part of Bowlmor AMF—the largest owner and operator of bowling venues worldwide. AMF is traditional bowling at its best—a modern salute to the glory days of bowling, featuring family-oriented sport and team-inspired play at our locations across the country.We're searching for exceptional hospitality industry professionals—candidates who are ready, willing, and ...

    1. Taco Line Creator at Puesto

      Maintain food quality and safety standards. Create and maintain an environment of hospitality. Greet customers with a smile and provide exceptional customer...

    1. Restaurant Manager - Rapid Growth

      Restaurant ManagerRapidly Growing Restaurant Group!A few years ago we started as a local restaurant that had big ideas. Our goal was to give our customers consistently healthy dishes and quality service at affordable prices. We want our guests to be as passionate about our food as we are. We are a farm to table restaurant featuring a from-scratch kitchen using local ingredients. Our hope is ...

    1. Nightclub F&B Supervisor at HOBE/House of Blues

      Great sense of hospitality. San Diego County Food Handlers / Guard-card. Ensure that service is up to House of Blues. Who are we?...

    1. Restaurant Service and Kitchen Team - Fast Food

      Restaurant Service and Kitchen Team - MCAS Miramar & San Diego Naval BasesJob DescriptionPerforms routine food service activities according to established operational policies and procedures.Demonstrates basic knowledge of menu and responds to guest inquiries and concerns in a courteous manner.People Oriented – enjoys working with our guests and fellow associates, possess good communication ...

    1. Dinner Cook at THE LOT La Jolla

      Positive Personality providing service that is friendly, helpful and fast. Monitoring food cost for their outlet, and order of all foodstuffs....

    1. Server - Marriott Marquis San Diego Marina (160017CV)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Marriott Marquis San Diego Marina, located at 333 W. ...

      PartTime Allowed
      No Contract
      No Internship
      No Freelance
      No Telecommute

    2. Hiring Fine Dining Restaurant Servers, Bussers, and Food Runners

      Solvis Staffing Services Inc. is looking for friendly and dedicated servers to fill positions in a new French restaurant. In this position you will work with your team to give customers a delectable fine dining experience. If you've ever dreamed of working for an acclaimed chef in a stunning French restaurant, then apply today! The upscale restaurant is located in Rancho Santa Fe. Part-time ...

    3. Operations Chef

      Gate Gourmet, a gategroup company, is the world’s largest independent provider of catering and provisioning services for the airline industry. For the past 70 years, we have served over 250 carriers in more than 30 countries. Gate Gourmet combines culinary expertise with the highest standards of food safety and production to deliver delicious, healthy, and affordable meals to over 270 million ...

    4. Catering / Restaurant Sales Coordinator

      Solvis Staffing is seeking an experienced Catering / Restaurant Sales Coordinator for a new, very upscale French Cuisine Restaurant located in Rancho Sante Fe, Ca. The Head Chef is one of only two French Cuisine Master Chefs in the State of California with a sterling reputation among his peers.Requirements:3-4 years of verifiable Fine Dining Catering/ Restaurant Sales coordination and:Able to ...

    5. Restaurant General Manager

      Restaurant General ManagerRegional FavoriteIf you’re looking for tame, ordinary, and predictable…then look somewhere else! Our goal is to challenge our guests’ taste buds and present bold, mouthwatering dishes daily. With a 100% scratch kitchen, everything is made in-house. We take pride in giving customers the best meals they can imagine at great prices. We are evolving the look and feel of ...

    6. Restaurant General Manager

      A few years ago we started as a local restaurant that had big ideas. Our goal was to give our customers consistently healthy dishes and quality service at affordable prices. We want our guests to be as passionate about our food as we are. We are a farm to table restaurant featuring a from-scratch kitchen using local ingredients. Our hope is everyone, including our talented staff, can continue ...

    7. Restaurant General Manager

      Restaurant General ManagerFull Service - California FavoriteWhen our founders wanted to open their first restaurant, they drew inspiration from home. Memories of delicious meals, made from scratch with fresh ingredients, should be shared…and that’s exactly what they did. Our food should do the talking around the clock, and after our first restaurant opened, many customers wanted a location ...

    8. Restaurant Manager / Assistant Manager  - Experienced

      Restaurant Manager / Assistant Manager/ Kitchen ManagersWe are looking for talented people who are outgoing, fun, energetic, leaders and coaches with the following experience: Chain full service concepts are preferred.Three or more years of restaurant management experience with tenure.Outstanding leadership and coaching abilitiesHigh Volume of at least 3 Million a year in salesExcellent ...

    9. Prep Cook - Hospitality - Full Time - Restaurant

       JOB OVERVIEW By adhering to Welk i-Serve service standards, the Prep Cook preps all food orders, including but limited to buffet, items off restaurant menus, items off outlet menus, etc. They do this in a quick, timely and accurate manner, making sure the freshness and quality of taste is up to standards in order to provide our Guests an excellent dining experience worth repeating. Provide a ...

    10. Line Cook Needed at a Luxury Assisted Living Community!

      Oakmont of Escondido Hills is a lovely retirement community situated on a lush six-acre campus with lovely views of the Escondido Hills, and is within walking distance of Westfield’s North County Fair Shopping Mall. We are looking to build a team of skilled professionals with a passion for working with seniors and a desire to play an important role working at the finest Senior Housing ...

      1. Director of Human Resources- Midwest region at Delaware North Companies

        Founded and owned by the Jacobs family for nearly 100 years, it is a global leader in hospitality and food service with operations in the sports, travel...

      2. Grocery Service Team Leader at

        HDH also provides maintenance and repair, contract meals/meal plan management, as well as retail food service, conference services and catering services to...

      3. BUSPERSON - AMERISPORTS - Starting at $7.25 + TIPS at Ameristar Casino Resort Spa

        (Responsible service of alcohol). Serves food and beverages to guests in a quick, efficient, and courteous manner....

      4. FOODSERVER-FALCON DINER - $4.50/hour plus tips at Ameristar Casino Hotel

        Food service experience. Outgoing personality with interest in guest hospitality. Open for new ideas and different techniques of service....

      5. BUSPERSON - BUGATTI'S - Starting at $7.25 + TIPS at Ameristar Casino Resort Spa

        Must adhere to all prescribed Service Standards and Sequence of Service. Accordance with the Ameristar sequence of service....