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chef in San Diego

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    1. Restaurant Sous Chef - Upscale Concept

      *Restaurant Sous Chef / Kitchen Manager – San Diego, CA Popular and successful upscale Steak & Seafood Chain looking for a Sous Chef / Kitchen Manager whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning ...

    2. sous chef for Italian Restaurant in San Diego

        Italian wood fired restaurant opening in the city of San Diego August/September. Fast paced, high volume, fun atmosphere, regional Italian cuisine with authentic Napoletana pizza, bruschetta, wood fired vegetables, entrees, gelato, desserts, etc.   Looking for Sous chef ...

    3. Upscale Restaurant Sous Chef

      *Restaurant Sous Chef / Kitchen Manager – San Diego, CA Popular and successful upscale Steak & Seafood Chain looking for a Sous Chef / Kitchen Manager whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning ...

    4. Chefs, Cooks, Culinary and Restaurant Staff | California

      Hilton Worldwide is dedicated to supporting American military veterans and their families. Through our Operation: Opportunity initiative, Hilton Worldwide has made a commitment to hire 10,000 veterans by the end of 2018, and in the past 19 months, over 9000 military have ...

    5. Restaurant Sous Chef - Upscale Concept

      *Restaurant Sous Chef / Kitchen Manager – San Diego, CA Popular and successful upscale Steak & Seafood Chain looking for a Sous Chef / Kitchen Manager whom wants to join a Great Concept, Grow their Career, and Have Fun at Work with one of the leading, most award-winning ...

    6. Upscale Restaurant Kitchen Manager

      Immediate opening with one of the most successful Upscale Brands in the Restaurant Industry! This exciting opportunity offers great training, great compensation & benefits, and much more! A successful Culinary or Kitchen Manager candidate will bring 2+ years of Culinary ...

    7. Line Cooks, Prep Cooks & Dishwashers

      Searsucker San Diego is in need of some rock stars that can hold their own on the line. We are looking for candidates that are passionate, experienced, quick on their feet, eager and loyal. Our kitchen fosters a culture that is based on learning and humility, so we can ...

    8. Bartender

      ESSENTIAL FUNCTIONS GUEST RELATIONS Observe your guests while at the Bar ensuring their satisfaction with their experience and prompt managerial action should any dissatisfaction arise Be fully prepared for the guests you are expecting, ensuring your sections are ready ...

    9. AM Prep Cook

      POSITION SUMMARY: The Prep Cook will be responsible to follow production schedule as set forth by Executive Chef and daily prep list. The line cook will also prepare, produce and cook all menu items ensuring production quality standards are met in a timely manner. ...

    10. Bakery Associate

      Looking for energetic, hard working, self motivated individuals to be part of family oriented start-up. We are located in Oceanside off the 78 and the 5. In this position you will be working as part of a team in baking cupcakes start to finish, which includes: Preparing ...

    11. Sous Chef

      CulinArt’ is currently seeking an Sous Chef in the San Diego area. We offer a competitive starting salary; complete benefits including a company matched 401K and unparalleled opportunity for professional growth and personal development. As a member of management team, the ...

    12. NINE-TEN is seeking a part-time Hostess/Host

      At NINE-TEN Restaurant, an ongoing commitment to innovative cuisine using only the freshest local produce makes NINE-TEN a must visit for culinary aficionados. This intimate restaurant, led by award-winning chef Jason Knibb (a 2010 Rising Star Chef winner, a 2011 guest on ...

    13. Executive Sous Chef

       Restaurant Manager Requirements - Must Have: • 2+ years of management experience in full service casual restaurant • Experience building and leading teams • Delivering memorable service and the ability to drive profits. • Background in leading teams, delivering consistent ...

    14. Outside Sales Professional

      Frymate is looking for 1099 Sales Representatives, Distributors and Food Industry Suppliers who are looking for a lucrative and unique business opportunity. Frymate Filters are the most efficient filters in the industry known for their value and ease of implementation. ...

    15. Outside Sales Professional

      Frymate is looking for 1099 Sales Representatives, Distributors and Food Industry Suppliers who are looking for a lucrative and unique business opportunity. Frymate Filters are the most efficient filters in the industry known for their value and ease of implementation. ...

    16. Outside Sales Professional

      Frymate is looking for 1099 Sales Representatives, Distributors and Food Industry Suppliers who are looking for a lucrative and unique business opportunity. Frymate Filters are the most efficient filters in the industry known for their value and ease of implementation. ...

    17. Sous Chef

      CulinArt’ is currently seeking an Sous Chef in the San Diego area. We offer a competitive starting salary; complete benefits including a company matched 401K and unparalleled opportunity for professional growth and personal development. As a member of management team, the ...

    18. Outside Sales Professional

      Frymate is looking for 1099 Sales Representatives, Distributors and Food Industry Suppliers who are looking for a lucrative and unique business opportunity. Frymate Filters are the most efficient filters in the industry known for their value and ease of implementation. ...

    19. Outside Sales Professional

      Frymate is looking for 1099 Sales Representatives, Distributors and Food Industry Suppliers who are looking for a lucrative and unique business opportunity. Frymate Filters are the most efficient filters in the industry known for their value and ease of implementation. ...

    20. AM Line Cook

      POSITION SUMMARY: The Line Cook will be responsible to follow production schedule as set forth by Executive Chef and daily prep list. The line cook will also prepare, produce and cook all menu items ensuring production quality standards are met in a timely manner. ESSENTIAL ...