
Restaurant Kitchen Manager a dynamic, nationwide casual dining chain whose not just the exception - are the rule! High-volume restaurants are famous for signature scratch-made foods. With employees, famous for treating people well, providing outstanding opportunities for career growth with excellent benefits that are practically unmatched by any other company. Candidate Criteria: Current experience in a similar role in high-volume ...
Jun 11 - San Diego

Over the past several years, we've grown into one of the most well known restaurants in the San Diego area. Originally based on happy hours and lively entertainment, we have expanded and evolved to cater to ours guests needs. We shifted our focus to our food, bringing the best from-scratch recipes from the region to our guests' table. With daily Happy Hour specials and music setting the tone for your evening, we want to make sure our customers have a good time when they come through our doors. We ...
Jun 10 - San Diego

*Corner Bakery Cafe is looking for energetic, motivated, and experienced individuals for management positions in our cafes. S&B Development is a franchise partner of Corner Bakery Cafe with two cafes in San Diego county. (UTC & Carlsbad). Our culture and unique set up allows you to focus on what you do best – manage. With no liquor, steam tables, deep fryers or late nights (we do serve dinner -but seriously we’re not going home at 3:00 am), our managers get more out of life. We’re providing guests ...
May 31 - San Diego

For close to 35 years, we’ve been steadily growing across the country. What started on the West Coast now has hundreds of stores across the United States. We aim to provide a high-energy environment for our guests and give back to the communities where we’re located. Our menu has expanded over the years to adapt to our customers tastes, including vegetarian and gluten free menu items. We currently have a new opportunity for a Restaurant Manager in the Carlsbad area! We're looking for a Manager with: ...
May 24 - Carlsbad

The aim of our restaurants is to create a unique dining experience every time a customer walks through our doors. We offer diverse choices for our guests to create their own amazing time. With a wide range of dishes, including sushi, pasta, steak, and seafood options, we look to change with the growing tastes of our customers. Our guests will leave our restaurants enjoying the hospitality, sophistication, and environment that can truly be described as one of a kind. We are currently looking for a ...
May 24 - San Diego

Chuck E. Cheese is currently seeking an Assistant Manager with a minimum of 1 year of management experience to run quality shifts and drive sales/profit performance for the restaurant. This role is to primarily assist with the opening or closing of the restaurant. This position supervises and oversees daily store operations to ensure profitability through outstanding store presentation and Guest service. Job Responsibilities: Makes daily decisions that involve time management (must have a sense ...
May 22 - Oceanside

For the past 15+ years we’ve been growing throughout Southern California and are preparing to expand out of state. We have aggressive growth planned for the next couple years, in which we plan on doubling the amount of locations we operate. Our restaurants aim to serve delicious, healthy, organic meals all made from-scratch. We’re also well known for our charitable contributions, helping out different causes in the region. We currently have an immediate opportunity for a Restaurant General Manager ...
May 14 - Encinitas

The aim of our restaurants is to create a unique dining experience every time a customer walks through our doors. We offer diverse choices for our guests to create their own amazing time. With a wide range of dishes, including sushi, pasta, steak, and seafood options, we look to change with the growing tastes of our customers. Our guests will leave our restaurants enjoying the hospitality, sophistication, and environment that can truly be described as one of a kind. We are currently looking for a ...
May 14 - La Jolla

Are you looking for a company that has a strong foundation and footing in the restaurant industry? Tired of working late nights and dealing with the problems that come with? If the answer to both is yes, then you should think about joining our team! We’ve been a well known name throughout the country for over half a century and have the growth and stability other chains can only imagine. We also feature some of the best quality of life available in the industry; our stores regularly close early, ...
Apr 30 - San Diego

For close to 35 years, we’ve been steadily growing across the country. What started on the West Coast now has hundreds of stores across the United States. We aim to provide a high-energy environment for our guests and give back to the communities where we’re located. Our menu has expanded over the years to adapt to our customers tastes, including vegetarian and gluten free menu items. We are a growing full service chain with a hot opportunity for a Restaurant Manager in the Mission Valley area! We ...
Apr 25 - San Diego

Pick Up Stix is seeking experienced, dynamic Restaurant Managers where guest service and food quality are paramount. Managing a Pick Up Stix Restaurant offers an exciting leadership experience. A minimum of 2 years Management experience in a fast-casual setting is preferred. We are committed to serving the highest quality product with energetic, engaging guest service in a clean and safe environment. The exhibition kitchens treat guests to a show of the art of Chinese cooking as they watch their ...
Apr 22 - San Diego

Ready to take your Restaurant Management career to the next level? For many of our competitors “quality meals” and “on the go” mix like oil and water. Since we’ve opened up, we have shown it can be done…quite tastily! Our guests have been impressed with the service we provide and the ability to maintain the quality of our food. We’ve grown in popularity among the area and have ambitious plans to grow in the near future. Thanks to our loyal customers, we have plans to open up outside of Southern ...
Apr 22 - La Jolla